Raita is a great side dish for biryani’s and pulav’s. Here i am sharing you raita with curd recipie. It is simply superb and it is very easy to make. I must prepare raita along with biryani or pulav.. Because everyone in my family enjoy the biryani with a side dish of raita..
Preparation time: 5 minutes
Cooking time: 2 minutes
- Curd: 1 cup
- Onions: 1 big
- Tomato: 1/2 slice
- Green chilli: 2
- coriander:1/2 cup
- Salt: 1 pinch
- First finely chop onion, tomato, green chilli and corainder.
2. Now take the curd into a bowl and add the chopped ones.
3. Mix it properly and add pinch of salt.
Now the raita is ready to serve….